Appetizers
Spinach Kale & Artichoke Dip
served with tortilla chips
Smoked Trout Spread
served with tortilla chips & crostini
Oak Grilled California Artichoke
served with drawn butter and remoulade
Grilled Blackened Shrimp
served with remoulade
Garlic Butter Shrimp
jumbo prawns sauteed in tomatoes, white wine, garlic and lemon
Shrimp Cocktail
Crab Cake
with frisee salad and remoulade
Clams & Mussels
sauteed with wine, garlic, lemon and parsley
Tuna Poke
avocado, mango, cilantro, sesame seeds, macadamia nuts, cucumbers, ponzu vinaigrette
Tuna on Crispy Rice
spicy tuna, crispy rice with avocado, spicy mayo, and eel sauce
Signature Lobster Bites
butter-poached lobster topped with parmesan-havarti crust baked in an aebleskiver pan
Oysters
East Coast and West Coast Selections
Grilled Oysters
oak grilled with lemon, garlic & white wine
Oysters Rockefeller
oysters topped with anise-infused spinach & bearnaise
Oyster Shooter
oyster, shrimp, cocktail sauce, worcestershire, horseradish, lemon zest,
finished with Pearl Vodka or Bombay Sapphire Far East Gin
Starter Salads
House Salad
mixed greens, campari tomato, avocado, candied pecans, roasted beets, goat cheese, cornbread croutons, house vinaigrette
Caesar
romaine, aged parmesan, croutons
Iceberg Wedge
tomato, egg, blue cheese,
fried onions, bacon, buttermilk dressing
Roasted Beet & Burrata Salad
heirloom tomato, burrata, sliced roasted beets, pistachios, arugula
Soups
New England Clam Chowder
French Onion Soup
Entree Salads
Fried Chicken Salad
fried chicken breast, jack cheese, tomato, jicama, avocado,
roasted corn, cilantro, tortilla chips, house vinaigrette drizzled with peanut dressing
Seafood Cobb
lobster, shrimp & scallop, butter lettuce, iceberg, tomato, bacon, egg, red onion,
avocado, asparagus, peas, dill havarti, lemon vinaigrette
Thai Noodle Salad
blackened & seared Ahi tuna, mixed greens, carrots, sprouts,
cucumber, mango, peanuts, cilantro with peanut vinaigrette
dressed udon noodles
Arugula Steak Salad
filet mignon medallions, tomatoes, mushroom, avocado, red onion,
cucumber, goat cheese& dried blueberries with balsamic vinaigrette
Burgers & Sandwiches
Cheeseburger
house ground blend, aged cheddar & american, lettuce, tomato, pickle, red onion
Available Impossible patty substitute
Buttermilk Chicken Sandwich
pepper jack, tomato, pickles
Lobster on a Roll
butter-poached lobster, butter lettuce, celery,
onion, split brioche roll
Prime Rib French Dip
with gruyere, grilled mushrooms and shallots
on banh mi hoagie
Mains
Parmesan-Crusted Chicken
topped with capers and artichokes in a lemon butter sauce,
served with mashed potatoes and spinach
Tomahawk Pork Chop
topped with apricot and apple pan sauce, served with
mashed potatoes & daily vegetable
Grilled Faroe Island Salmon
bourbon-soy glazed with mashed potatoes and
grilled asparagus
Miso Chilean Sea Bass
topped with shitake mushrooms, served with coconut jasmine rice, sauteed spinach
Cioppino
shrimp, clams, fish, lobster, mussels & scallops in a saffron-marinara sauce
Tuscan Seafood Fettuccine
prawns, hokkaido scallops, lobster with pancetta,
lemon-basil white wine butter sauce
Baby Back Ribs
fries and coleslaw
Braised Beef Short Rib
mashed potatoes
Chimichurri Skirt Steak
prime skirt steak marinated with garlic, parsley and lemon,
served with garlic parmesan roasted potatoes, sauteed spinach
Hawaiian Rib-Eye
coconut jasmine rice, vegetable
Prime Rib-Eye
garlic parmesan roasted potatoes, sauteed spinach
USDA Prime New York
french fries, dressed arugula
USDA Prime Cowboy Rib-Eye
garlic parmesan roasted potatoes, sauteed spinach
USDA Prime Filet Mignon
mashed potatoes, grilled asparagus
Slow-Roasted Prime Rib
16 oz., baked potato and grilled asparagus with au jus and whipped horseradish
Thursday, Friday, Saturday and Sunday Only
Steak Toppings
Bearnaise
Mushroom Bordelaise
Peppercorn Cajun Cream
Sauteed Mushroom and Shallots
Specialty Sides
Jalapeno Bacon Mac & Cheese
Lobster Mashed Potatoes
Potatoes Dauphinoise
Desserts
Creme Brulee
Banana Cream Pie with Biscoff Crust
Brownie Sundae
Dessert Special

Tues 5:00-9:00
Wed 5:00-9:00
Thurs 5:00-9:00
Fri 5:00-10:00
Sat 5:00-10:00
Sun 5:00-9:00